The following dressings are made in-house and Gluten-Free: Bleu Cheese, Ranch, 1000 Island & Spicy Ranch
Our smoked turkey breast piled atop fresh greens with bacon, chopped eggs, tomatoes, avocado and blue cheese crumbles
Greens, cheddar cheese, onions, cucumbers, & tomatoes
Smoked turkey, beef & pork cheddar & jack cheese, cucumbers tomatoes & chopped eggs
Served with two of our Gluten Free sides
Our premium, moist turkey breast
Tender pork butt smoked slow over hickory wood
Tender Slow smoked beef brisket.
1/2 of a Hickory smoked chicken platter.
Beef Brisket, 1/4 Chicken & St. Louis Ribs Served with your choice of 2 of our gluten free sides.
Served with 2 of our Gluten Free Side Kicks.
Our award winning baby back ribs are smoked low and slow and then basted in our signature rib sauce.
Our award winning St. Louis style spare ribs are smoked low and slow and then basted in our signature rib sauce.
All steaks are served with a Baked Potato & Tossed Salad
8oz Angus sirloin cooked to your perfection and served with a baked potato and you choice of a tossed side salad or side Caesar.
Home made signature BBQ beans.
We make our mayonnaise and mustard potato salad from scratch. Just like mamma used to make.
A freshly baked potato daily served piping hot with butter, chives and sour cream
Hairicot green beans steamed with butter
Scratch made in house coleslaw dressing mixed with our cabbage blend.